Master the art of pairing pasta with sauces
Skip the fussy local restaurant scene for this handmade pasta cooking masterclass in the comfort of your home.
Elevate your culinary skills
Prepare traditional Italian pasta such as ravioli or fettuccine and sauces to accompany them.
Uncover the secrets of pasta shapes and origins
Cook with a small group of no more than eight people for an intimate experience, and enjoy your home-cooked meal with well-paired wine.